Easiest Way to Prepare Perfect Mango ladoo

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Steps to Prepare Any-night-of-the-week Mango ladoo. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango ladoo is 6-7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango ladoo estimated approx 20 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Mango ladoo using 5 ingredients and 5 steps. Here is how you cook it.

#Mangomasti Best for any function, kids lunchbox, tea Time

Ingredients and spices that need to be Take to make Mango ladoo:

1. 4-5 ts coconut powder
2. 2 glass mango pulp
3. 1 cup condensed milk or cream
4. Sugar as required
5. Dry nuts as required

Instructions to make to make Mango ladoo

1. Heat a pan, and fry coconut powder for 1 minute, don't burn and don't overcook
2. Now add mango pulp and condensed milk and cook on low flame untill thickens
3. Add sugar and dry nuts and keep stirring
4. When done, let it cool
5. Make small balls and spread coconut powder. And serve

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Favorite Mango ladoo. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!