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Step-by-Step Guide to Make Super Quick Homemade Mango sagudana custard

Mango sagudana custard

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Quick Mango sagudana custard. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango sagudana custard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango sagudana custard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango sagudana custard is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango sagudana custard estimated approx 15 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Mango sagudana custard using 6 ingredients and 5 steps. Here is how you cook that.

#mangomasti

Ingredients and spices that need to be Take to make Mango sagudana custard:

  1. milk 1 kilo
  2. 3 mango
  3. 2 banana
  4. 5 tsp sugar
  5. 1/2 CUP SAGUDANA
  6. 3 tsp mango custard

Instructions to make to make Mango sagudana custard

  1. Phele sabut dana pakal lein or phir usai bilkul thanda krlein.
  2. Milk boil krlein phir usmai sugar daal kai use thori der paka lein uskai baad usmai custard daal dein thori der paka kai flame off krdein.
  3. Phir usai thanda krne rakh dein jub wo thanda hojae to usmai sagu dana daal dein.
  4. Phir decoration kai liye usmai mangoes aur bananas daal dein
  5. Thanda thanda serve krein.

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Mango sagudana custard. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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