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Recipe of Any-night-of-the-week Mango matka kulfi

Mango matka kulfi

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Mango matka kulfi. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango matka kulfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango matka kulfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango matka kulfi is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango matka kulfi estimated approx 30min.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Mango matka kulfi using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Mango matka kulfi:

  1. 750 ml Milk
  2. 4 tbsp Sugar
  3. 2 tbsp Custard powder
  4. 1 cup Mango puree
  5. as needed Dry fruits for garnishing

Instructions to make to make Mango matka kulfi

  1. In a heavy bottom pan, boil the milk on medium heat, after the first boil reduce the heat and cook the milk for 10 minutes. This will make the milk slightly thick.
  2. Now add sugar to the milk and mix it well. Boil the milk for 2 more minutes and then turn off the heat. Now let the milk cool down a bit.
  3. Take 2 tablespoons custard powder in a bowl. Now add 2-3 tablespoons of lukewarm milk in it little by little and mix well. Keep in mind that there is no custard kernel in the milk.
  4. When the milk is lukewarm, dissolve the custard and mix well. Place the milk back on a low flame and cook for 2-3 minutes while stirring.
  5. When the milk starts to cool down a little. add Mango puree and mix well.than turn it into a bowl or kullhad now garnishing with chopped dry fruits. then keep in the fridge to cool.

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So that's going to wrap this up with this special food Recipe of Favorite Mango matka kulfi. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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