Simple Way to Prepare Favorite Chocolate Mango bar

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Award-winning Chocolate Mango bar. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chocolate Mango bar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Mango bar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Mango bar is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Mango bar estimated approx 30 minutes.

To begin with this particular recipe, we have to prepare a few components. You can cook Chocolate Mango bar using 4 ingredients and 6 steps. Here is how you cook that.

Fresh Ice cream 😘 COCKTAIL MANGO BAR.

Ingredients and spices that need to be Prepare to make Chocolate Mango bar:

1. 1 cup heavy whipping cream
2. 500 grams sweet mango pulp
3. 250 grams dark compound chocolate
4. 14-15 small paper glasses

Steps to make to make Chocolate Mango bar

1. First for we will cut the chocolate into small pieces then microwave for 30 seconds and again 30 seconds become melt and mix properly chocolate becomes in liquid form.
2. Now we will take a paper glass and coated chocolate from inside properly after them keep in the refrigerator for 15 minutes.
3. Now we will take a fry Pan add mango Puree and cook for 5 to 7 minutes in medium heat mango puree looking shiny become a smooth shiny glaze then turn off the flame keep aside and cool it.
4. Now we will take a big bowl and having whipping cream by electric beater then cream becomes very fluffy hand become a strict weak then add cool Mango puree and mix properly.
5. Now ice cream better in a chocolate cup and covered by aluminum foil and in the center set an ice cream stick and keep the refrigerator for 7 to 8 hours.
6. The chocolate mango bar is ready you can store also it.

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So that is going to wrap it up with this exceptional food Recipe of Perfect Chocolate Mango bar. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!