Steps to Make Ultimate Mango Undampori (Fried balls)

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Easiest Way to Prepare Award-winning Mango Undampori (Fried balls). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mango Undampori (Fried balls), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Undampori (Fried balls) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mango Undampori (Fried balls) is 7-8 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mango Undampori (Fried balls) estimated approx 10-20 minutes.
To begin with this recipe, we have to first prepare a few components. You can have Mango Undampori (Fried balls) using 6 ingredients and 4 steps. Here is how you can achieve it.
Undampori is a tea snack available in the tea shops of Kerala. It's an easy preparation usually made with wheat flour/ maida, banana, and jaggery. During this mango season, I tried a variation of the same with ripe mangoes. Do try it. it's very simple and very tasty.
Ingredients and spices that need to be Prepare to make Mango Undampori (Fried balls):
- 1 cup Maida/ Atta
- 1 cup Mango slices
- 50 gram Jaggery (powdered) / Sugar
- 1/4 tsp Baking soda
- 1/4 tsp Salt
- As required Oil for frying
Steps to make to make Mango Undampori (Fried balls)
- Grind the mango slices in a mixer without adding water.
- To this add the rest of the ingredients and grind it to a thick paste. No need to add water. Adjust the sweetness if necessary.
- Heat oil in a pan. Take a spoon full of the mixture and pour it into the hot oil. Fry till golden brown in color. Each time while pouring, dip the spoon in a glass of water so that the mixture doesn't stick to the spoon.
- Drain the oil and enjoy the fried mango balls with tea.
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So that's going to wrap this up with this special food Easiest Way to Make Favorite Mango Undampori (Fried balls). Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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