Easiest Way to Make Any-night-of-the-week Mango Mawa Burfi

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Mango Mawa Burfi. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango Mawa Burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Mawa Burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Mawa Burfi is 10 pcs. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Mawa Burfi estimated approx 10 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Mango Mawa Burfi using 5 ingredients and 5 steps. Here is how you can achieve it.

This mango burfi is a melt-in-the-mouth Indian milk fudge flavored with mango. Learn how to make this addictive dessert at home, using mango pulp and khoya (milk solids). Here I have used milk powder instead of khoya.

Ingredients and spices that need to be Prepare to make Mango Mawa Burfi:

1. 1 cup milk powder
2. 1/4 cup mango purée
3. 40 grams sugar
4. 2 tbsp saffron milk with 7-8 strands
5. 2 tbsp ghee

Steps to make to make Mango Mawa Burfi

1. Take a pan add ghee and mango purée and turn on the flame.
2. Now add milk powder to it and mix well.
3. Add saffron milk and give it a nice mix until all ingredients mix well. Now add sugar and keep stirring until it get dissolved completely.
4. Now cool (warm at room temperature) the mixture, take out on a greased plate and spread an even layer, sprinkle chopped pistachios and almonds. Let it set for 15 minsz
5. Cut into desired shapes and serve. Very easy and quick and seasonal dessert is ready in minutes.

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So that is going to wrap this up for this special food Recipe of Award-winning Mango Mawa Burfi. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!