Easiest Way to Prepare Perfect Mango Suji Halwa

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect Mango Suji Halwa. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango Suji Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Suji Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Suji Halwa is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Suji Halwa estimated approx 20 minutes.

To get started with this particular recipe, we have to prepare a few components. You can have Mango Suji Halwa using 6 ingredients and 4 steps. Here is how you can achieve it.

My love for mangoes led me to this dish

Ingredients and spices that need to be Take to make Mango Suji Halwa:

1. 1 cup suji
2. 3 Tbsp ghee
3. As required Dry fruits of choice
4. 2 cups water
5. 1/2 cup sugar
6. 3/4 cup mango pulp

Instructions to make to make Mango Suji Halwa

1. Add 1tblspn ghee in a pan, and fry the dry fruits. In the same pan, add suji and roast on a medium flame for 4 minutes.
2. Now lower the flame and add in the water while stirring continuously so that no lumps are formed. The halwa will start leaving the pan.
3. Now add sugar and mango pulp and let the halwa cook till the time halwa starts leaving the pan and moisture is evaporated. You can cover and cook on low flame.
4. Garnish with pistachios.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Mango Suji Halwa. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!