Recipe of Favorite Mango Lassi

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Quick Mango Lassi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango Lassi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Lassi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Lassi is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Lassi estimated approx 10mins.

To get started with this recipe, we must prepare a few ingredients. You can have Mango Lassi using 7 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Mango Lassi:

1. 1 Big Size Mango-
2. 200ml Curd-
3. 100ml Water-
4. 1/2Teaspoon Cardamom Powder-
5. 2 Jaggery-pieces
6. As needed Mint leaves-Little bit for top garnishing to mango lassi
7. as required Mango Pieces-Required as need for top garnishing to mango lassi

Instructions to make to make Mango Lassi

1. Take and prepare all the ingredients to making "Mango Lassi"... Take a big size mango and remove the skin and take a pulp from mango. Crush the two jaggery pieces in pestle.
2. Then Transfer all of above those ingredients to Mixi jar. Then close the jar lid... Grind well smoothly lump free.until it comes frothy....
3. Mango Lassi is ready to serve... Transfer the "Mango Lassi"to a glass and Take some mango pieces and little bit mint leaves for top garnishing to "Mango Lassi" and drink.... Yummy....

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Quick Mango Lassi. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!