Recipe of Homemade Mango Falooda

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Perfect Mango Falooda. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango Falooda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Falooda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Falooda is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Falooda estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Mango Falooda using 7 ingredients and 3 steps. Here is how you can achieve it.

Mango falooda is a chilled refreshing creamy falooda, Everyone like this to have it specially in summer

Ingredients and spices that need to be Prepare to make Mango Falooda:

1. 1/2 ltr raw milk
2. 1/2 ltr glass water
3. 3 teaspoon vermicelli
4. 2 teaspoon black soaked sabja seeds
5. 1/2 cup sugar
6. As needed Mango essence or mango pulp
7. as required Chopped dry furits (Almond and Cashews)

Instructions to make to make Mango Falooda

1. Take a steel vessel keep it on the flame and boil the milk adding half glass of water, If the milk was boiled add all the ingredients Vermicelli, Soaked sabja seeds, Sugar and Mango essence stir it well and keep the flame low/medium and boil it for 15 mins till the texture will divide into creamy or thick consistency
2. Now, if the 15 mins are over then off the flame and leave it to be cool in the air, then you have to keep it in the fridge for 2 hours to be settled down your falooda
3. Your falooda is ready you can serve it chilled in the glass with chopped dry fruits or you can also top it with pieces of mango or with your favorite ice cream like kulfi

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So that's going to wrap this up with this special food Simple Way to Make Ultimate Mango Falooda. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!