Simple Way to Make Perfect Mango kulfi

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Award-winning Mango kulfi. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango kulfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango kulfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango kulfi is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Mango kulfi using 4 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Mango kulfi:

1. 1 kg doodh
2. 1 tbsp corn flour
3. 4 tbsp cheeni
4. 1 cup mango puree

Steps to make to make Mango kulfi

1. Doodh ko boil ksr kay paknay rakh dein kay wo aadha reh jay
2. Jab wo half ho jay to cheeni dal dein aur 1 tbsp corn flour ghool kar dalen.doodh ko thanda kar lain
3. Jab doodh thanda ho jay to aam puree mix karen aur aachy tarah phent lain
4. Ab is mixture ko saanchay mein dalen aur freezer mein rakh dein rat bhar kay lia
5. Jam jay to freezer say nikalen.enjoy karen

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So that's going to wrap this up with this exceptional food How to Make Quick Mango kulfi. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!