Recipe of Favorite Mango mastani

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Quick Mango mastani. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango mastani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango mastani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango mastani is 5 to 6people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango mastani estimated approx 1 hr.

To begin with this recipe, we must first prepare a few ingredients. You can cook Mango mastani using 10 ingredients and 3 steps. Here is how you cook that.

#ambassador mango say bani har cheez lajawab hoti hain per afsoos is bat ka hai kay mango bht kum time kay liay atay hain isliay dil bhar khayen or is tarha is dessert banayen.... Mujhe umeed hai kay apko meri ya recipe pasand ayi hogi ...shukria.....

Ingredients and spices that need to be Prepare to make Mango mastani:

1. 1 liter milk
2. 2.5 tbs mango custard powder
3. 1/2 cup sugar or as your taste
4. 3 tbs takh malanga/ basil seeds(soaked)
5. 2 mango small cube cut
6. 1 cup color ful vermicelli boil as per packet instructions
7. Mango ice cream as required
8. Mango jelly (make as per packet instructions)
9. Chocolate chip as required
10. Colorful confetti as required

Steps to make to make Mango mastani

1. In a sauce pan boil milk then add sugar and stir until sugar is dissolved then take 1/3 cup milk add mango custard powder dissolved it until no lumps in it then gradually add in milk and stir continuously until it little thick then turn off flame and let it cool at room temperature then chilled it refrigerator...now our mango syrup is ready..
2. After mango syrup become chilled then start assembling
3. Assembling: In a serving glass add mango chunks, basil seeds,colorful vermicelli, Mango syrup,mango ice cream and then decorate it with chocolate chips, color ful confetti and mango jelly...

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So that is going to wrap this up for this special food How to Make Favorite Mango mastani. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!