Recipe of Homemade Raw Mango Rice with Ripe Mango Salsa

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Raw Mango Rice with Ripe Mango Salsa. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Raw Mango Rice with Ripe Mango Salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Raw Mango Rice with Ripe Mango Salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Raw Mango Rice with Ripe Mango Salsa using 23 ingredients and 3 steps. Here is how you cook it.

#ICF

Ingredients and spices that need to be Take to make Raw Mango Rice with Ripe Mango Salsa:

1. 1 pc Raw mango
2. 1 bowl boiled Rice
3. 2 tbsp Oil
4. 1 tbsp ghee
5. 2 tbsp Fresh coconut slices
6. 4-5 cashewnuts
7. As per taste Salt
8. 1 tsp Fennel seeds
9. 1 tsp Urad dal
10. 2 tbsp Roasted bengal gram
11. Few curry leaves
12. 2 green chilli
13. 1 tsp sugar
14. Pinch turmeric
15. 2 Tsp Coriander
16. For Salsa
17. 1 Ripe mango
18. 1 tbsp Spring onion
19. 1 tbsp Coriander
20. 3 tbsp Bell peppers
21. As per taste Salt
22. 1 tsp Lemon juice
23. 1/4 tsp Black pepper crushed

Steps to make to make Raw Mango Rice with Ripe Mango Salsa

1. Heat ghee and oil in a pan add fennel seeds. Now add urad dal and roasted Bengal gram saute 2-3min. Add curry leaves cashewnuts chopped green chili and coconut slices. Saute Now peel raw Mango and chopped. Add and saute for 2-3min.add turmeric powder mix properly. Now add boiled rice mix well. Turn off flame and add sugar and chopped coriander mix properly. Raw mango rice is ready (Here I Used kaccha pakka aam)to Serve
2. For Salsa:- Chopped all 3bell peppers and take in a mixing bowl mix chopped spring onion and chopped coriander. Wash and Peel mango into pieces mix with bell peppers. Add salt black pepper crushed and lemon juice. Mago Salsa is ready. Serve chilled.
3. Yummy tasty delicious Raw mango Rice With Ripe Mango Salsa is ready to serve.

While this is certainly not the end all be guide to cooking easy and quick lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so that you can prepare excellent lunches for the family without having to perform too horribly much heavy cooking at the approach.

So that is going to wrap it up for this exceptional food How to Prepare Award-winning Raw Mango Rice with Ripe Mango Salsa. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!