Recipe of Ultimate Mango jam/jelly

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Mango jam/jelly. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango jam/jelly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango jam/jelly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango jam/jelly is More than 2 ser. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango jam/jelly estimated approx 1 hours.

To begin with this recipe, we have to first prepare a few components. You can cook Mango jam/jelly using 4 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Mango jam/jelly:

1. 2-3 Fresh sweet ripe mango
2. 1 cup sugar
3. 1 pinch salt,
4. 1 lemon

Instructions to make to make Mango jam/jelly

1. Wash and peeled the mangos and then cut into small pieces.
2. Grind them in a mixer jar to make a smooth pulpy texture and transfer to a bowl.
3. Heat a frying pan or sauce pan, keep the flame low.
4. Keep stirring continuously till bubble comes of the pulps, at this stage add sugar and a pinch of salt... When the pulp becomes thick and a sticky texture comes, add lemon juice 1 tsp. To check whether the jam is ready or not.
5. Take a plate and pour some jam to the plate when you saw it in non flowing consistency. Switch off the flame
6. Don't overcome cook because after coming to room temp it gets thicker like jam consistency.
7. When it cool transfer this to a clean dry glass jar and enjoy with bread, roti, chappati in breakfast or evening snacks
8. Healthy, yummy homemade jam without any artificial preservatives. Kids will love it

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade Mango jam/jelly. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!