Step-by-Step Guide to Prepare Favorite Mango squash

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Mango squash. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango squash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango squash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Mango squash using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Mango squash:

1. 1 kg Mango peeled and cubes
2. half kg Sugar
3. half litre Water
4. 3 tbsp Lemon juice
5. Icecubes as required

Instructions to make to make Mango squash

1. In a grinder add mango cubes and grind well to make a puree and set aside
2. In wok add sugar and water mix well and cook until sugar dissolved and continue cook until syrup thickens
3. Now add mango puree mix well and cook on low flame for 2 minutes
4. Add lemon juice mix well and cook for 5 minutes Let it cool down
5. Now you can store it in a. Refrigerator
6. In serving glass add water prepared mango squash and icecubes and serve

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So that is going to wrap it up for this special food How to Make Speedy Mango squash. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!