Step-by-Step Guide to Make Quick Mango Cake Swiss role

Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Mango Cake Swiss role. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango Cake Swiss role, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Cake Swiss role delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Cake Swiss role is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Mango Cake Swiss role using 10 ingredients and 11 steps. Here is how you can achieve it.

#Mangomasti Aap is ko kissi bhi fruit main bana sakt OKey hai bara soft or yummh banta hain Check out this delicious recipe: Mango sauce https://cookpad.com/pk/recipes/12948507-mango-sauce?token=kiAvmiY5sQSWBde5StUtqejC

Ingredients and spices that need to be Take to make Mango Cake Swiss role:

1. 3 egg
2. 3 tbsp flour
3. 3 tbsp grand sugar
4. 1 Tsp vanilla extract
5. For garnish
6. 1 cup Whipped cream
7. 1/2 cup Mango puree
8. 1/2 cup Mango cub's
9. 1 pak juice mango nactor
10. Fondant flowers (optional)

Instructions to make to make Mango Cake Swiss role

1. Egg white ko fluffy beat karein
2. Phir sugar main egg yolk or vanilla extract add karein or beat karein
3. Sugar achi trha dissolved karein
4. Phir egg yolk ko egg white walay batter main fold karein
5. Phir pan ko grease karein or batter add karein or bake katrein 20 mint take
6. Phir whipped cream ko thora oper decorate ke liay rakh dain baqi main mango puree fold karrin
7. Phir sponge cake ke oper mango nactor dalay
8. Phir is ke oper whipped crem ko phela dain phir us ke oper mango cub's dalay
9. Phir is ko gently fold karein or butter pepper se is ko fold kar ke fridge main set honay aik ghanta rakh dain
10. Phir jub set ho jaein tu oper whipped cream or mango cubs se decorate karein
11. Aap apni marzi se decorat kar saktey hain

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So that is going to wrap this up for this special food How to Make Award-winning Mango Cake Swiss role. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!